| Working Luncheon Menus
Assorted Sandwiches
Black forest ham, roast beef, turkey, corned beef, egg salad,
tuna salad, served on pita bread, pesto wrap, three types
of tortilla wrap (tomato herb, spinach, garlic), herb marble
bread, rye bread, and rolls with garnishes, tomato, lettuce,
mayonnaise, mustard, cranberries, horseradish. Vegetarian
sandwiches are available upon request.
Cruditée Platter
Mixed pickles, tomatoes, cucumbers, black and green olives,
and bread and butter pickles
Cheese Tray
Imported and domestic cheeses with biscuits
Fresh Fruit
Seasonally available fresh fruit on a platter
Dessert
A mix of squares and assorted French pastries
Drinks
Assorted pop and fruit juices
Plateware, cutlery and delivery are included
Contact us with any questions you may have
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